New project to boost sustainable performance of Food and Beverage Processing Sector
TORONTO, July 29, 2009 — Ontario-based food and beverage manufacturers have a new resource to support them in their efforts to improve long term sustainability, with a project announced today by Food & Consumer Products of Canada (FCPC), Guelph Food Technology Centre (GFTC) and the Ontario Centre for Environmental Technology Advancement (OCETA).
The project, entitled “Raising the Bar for Sustainability Performance in Ontario’s Food and Beverage Processing Sector” will produce a sustainability framework and tools to assist the food and beverage processing sector, in particular small and medium-sized (SME) companies, with integrating environmentally sustainable business practices.
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